Cook 400 for 10 minutes. Delicious! Delicious and easy! coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and roast them until lightly browned and tender. Get the recipe @ http://allrecipes.com/recipe/oven-roasted-asparagus/detail.aspxWatch how to bake asparagus to create an elegant yet simple side dish. Boo. Drizzle with olive oil and rub the spears all over with the olive oil to coat. It requires minimal effort and the result is amazing! On a large baking tray, toss asparagus with olive oil and season generously with salt and pepper. The process for how to roast asparagus in the oven is super easy! The asparagus will break precisely where the tender part ends and the tough part begins. Season asparagus: Place asparagus on the prepared sheet pan and season with olive oil, garlic powder, salt and pepper. We love roasted asparagus. Place in … Coat the asparagus with melted ghee using a pastry or basting brush. Place the asparagus on a baking sheet, drizzle with olive oil, then toss to coa Serve immediately, Mixed roasted vegetables with blue cheese sauce, Spiced roast potatoes with coriander, cumin and black pepper, Cook school confidential: cooking with asparagus, Roasted green beans with sticky garlic and Parmesan crumb, Roasted broccoli with hazelnut, tomato sauce and tahini, Jersey Royals with asparagus, rhubarb and buttermilk, Join our Great British Chefs Cookbook Club. Trust me, your asparagus does NOT need 30-40 minutes in a 400°F oven. Simple recipe for a simple dish on simplyrecipes for a simple slice of heaven! Flank Steak Stir Fry with Asparagus and Red Pepper, Read more about our affiliate linking policy, Gluten-Free,Low Carb,Paleo,Vegan,Vegetarian, Asparagus Mimosa with Hard Boiled Eggs and Capers, 1 pound asparagus spears (thick spears are best for roasting). Rinse the asparagus spears. If the ends are tough, break them off and either discard or save for stock. Place in the oven for 8-10 minutes or until tender. Elise Bauer is the founder of Simply Recipes. Did you know you can save this recipe and order the ingredients for. I had never sed my potato peeler for the tough ends of the stalks but it made an amazing improvement! 2. Paired with a good strip steak and that’s all you need! Arrange the asparagus onto a baking tray in a single layer. When you say roasting pan, do you mean a cookie/baking sheet? Adds a decided bright, but delicate, hit of lemon. Thanks for your recipe. After the asparagus is roasts, squeeze some fresh lemon juice on top. Drizzle with 2-3 Tbsp of olive oil. Asparagus should have a bright green color. The skinny ones will dry out too quickly in the high heat of the oven. Keep it in a plastic bag in the refrigerator so it will last longer, that is, until you roast it. Roast the asparagus for 8 to 10 minutes for thin stalks, 10 to 14 for thick ones. How to Roast Asparagus: Preheat oven to 400F; Trim asparagus and toss with olive oil, garlic, shallot, lemon zest, salt & pepper. Season to taste: Perfect, and delicious! To roast rather than bake the asparagus preheat the oven to 500 °F (260 °C). 3 Roast in oven: Roast at 400°F (205°C) for 10 minutes, more or less, depending on your particular oven and how thick the spears are, until the asparagus are just lightly browned and tender when you pierce them with a fork. Technical term right there. It should still give one pound of asparagus plenty of room to roast up and brown without steaming. I don’t know why I’ve waited so long to roast vegetables; you made it so easy and the taste is so much better! Our favorite ones were roasted with olive oil, sea salt, ground black pepper and lemongrass mint balsamic vinegar. I like to chop my asparagus and add baby bella mushrooms toss with olive oil , chopped garlic, parsley and salt and pepper. It’s easy to make oven roasted asparagus at home, and extremely low in calories with my secret ingredient… Learn how to roast asparagus to perfection every single time, for so low in … At least you won't want to, it's that good and simple! Place the trimmed asparagus out on a baking sheet and drizzle with olive oil. I tell them how simple and fabulous this recipe is, they go off and roast their asparagus, and return to tell me how wonderful it was. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. I bet that is delicious. $8.21 Roasting asparagus makes a simple side dish, perfect for serving straight from the oven. I was a die-hard asparagus steamer before, but no more – thank you! Toss asparagus with olive oil time with this easy to do and once you done. Actually very easy to do and once you have it down, it 's that and. Generously with salt and pepper s no need to be approved before it will get mushy and.. 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