In a mixing bowl, combine the flour, oats, sugar, coconut oil or vegan margrine and form a crumble mixing the oil/vegan butter evenly into the ingredients to create small clumps. Vegan plum crumble with oats delicious and easy-to-make dessert. See more ideas about plum crumble, recipes, dessert recipes. I just love summer – and I love people that share their crops Some friends of mine gave me some of their plums. And it worked out well with the first try – yay! I wanted to make these bars vegan though, which was surprisingly simple. Mix the topping ingredients in a bowl and place in the fridge. Thoroughly knead all ingredients for the dough until smooth, cover and let rest at a warm place for 1 hour. When making our healthy vegan plum crumble, we have taken inspiration to the traditional British crumble recipe, but picked the right ingredients to delivery a tasty yet healthy alternative. Spiced Plum Crumble There are few things that feel more comforting than this warm dessert, infused with mulled, Christmas spices. Free from Gluten, Egg, Soya, Wheat, Nuts . These vegan plum crumb bars were 100% inspired by my mango crumb bars. Send some love to castironcookie.com where we found this recipe! Cool on wire rack 10 minutes to serve warm, or cool completely to serve later. Vegetarian, Organic . Firstly, because I want you to be able to make the most of the If using coconut oil and it is liquified, refrigerate it for about 5 minutes until it is the consistency of margarine / shortening. I’m so looking forward to sharing this cake recipe with you. May 31, 2020 - Explore Joan Fahey's board "plum crumble" on Pinterest. This pudding is a twist on the classic crumble, using plums, which perfectly take on the spices and cook down to be sort of jam like, but still holding their shape and a little tart too - topped with a hearty crumble topping, all crisp and perfectly golden brown. Especially in autumn or winter. Gluten Free Plum Crumble Makes 1 crumble Make the most of the plum season with this comforting gluten free plum crumble recipe - perfect and ideal with our Vegan Vanilla Custard recipe. This plum and apple crisp is very easy to make and can be also enjoyed for breakfast. Bake crumble 25 to 30 minutes or until plums are tender and topping is lightly browned. This vegan, clean and gluten free Plum + Raspberry Crumble is the perfect way to use up all of the delicious fruit that’s in season. Vegan, Gluten-Free Plum Crumble – Nice, But Not Too Naughty! Vegan Plum Cake with Cinnamon crumbles - "Grandmothers classic Comforting and very delicious plum and apple crumble. This easy vegan crumble is our favorite healthy baked breakfast! Even if you are not a great baker, you can make this dessert easily. My recipe is, as always, without sugar. Waffles are always a winner for an afternoon coffee or tea break. Ingredients. 45 minutes. Form crumbles with your hands and distribute them on top of the plum layer. Instructions. They are ridiculously easy to make and you should eat them warm to get the most delicious experience. Bake in the oven for 35 minutes until golden brown or crispy. This vegan crumble is the perfect food at this time of year - seasonal fruit that becomes sweet and sticky, warming spices, and the decadent oat crumble topping make it a proper feel-good dish. Let's take a quick look at how we have done it and then let's jump into it! I just used dairy free butter instead of regular butter, and then used a flax egg in place of the regular egg. 0 Reviews / Write a review. Reheat if desired. Dust with remaining cinnamon. The most popular version is with apples. For the crumble, mix flour, a pinch of salt, soft vegan butter, and sugar until crumbles form. Preheat the oven to 180° C (360° F) and line a baking tray with parchment paper. Sooo good and juicy. But today these plum crumble muffins will be served. It's the type of dish that reminds you that the fact we're heading into winter isn't so bad after all. Surprise your family with this crunchy, super tasty dessert! Preheat oven to … Plum Hazelnut Crumble (Vegan, Gluten-free) 2 Replies. This is the perfect dessert for fall! Add the granola and incorporate it into the crumble dough. Ugh, they’re just so good! No matter if you’d like to enjoy your vegan crumble for breakfast or as a dessert with a good scoop of vegan ice cream, this recipe works for so many occasions (hello, healthy holiday treat)! Scatter mixture over apple and plum base covering fully. Plum crumble - quick and easy summer dessert. I just had to use some of them to make a crumble. Personally, I like crumble with plums a bit more but the truth is you can also use pears or even frozen raspberries. #plumcrumble #applecrumble #vegancrumble #vegancrisp #elasrecipes | elavegan.com The recipe contains only 10 ingredients which are healthy, vegan, and gluten-free. I had to eat two. Naturally gluten-free and made without any oil, this beginner-friendly recipe gets you a healthy apple crisp in way under an hour. Knead all ingredients for the crumbles, set aside. Bake at 180°C/355°F for approx. Crispy Berries and Plum Crumble is an easy and delicious vegan dessert that makes excellent use of fruit you have rolling around. It’s a guilt free dessert that is great for a summer night treat, a backyard BBQ or for breakfast with your favorite cup of coffee. De-seed the prunes and divide into eights. You may remember in my previous post I was asked what I ate if I couldn’t have anything ‘naughty’ (see here ) . 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