They are oblong in … King Edward: Older variety, with floury flesh. I have baked all-purpose and redskin potatoes … Dutch Cream, Desiree, Coliban and Sebago potatoes are all-purpose spuds which have a … Their even, oval shape and shallow eyes allow for easy preparation. Wash and peel your potatoes When peeling, peel as finely as possible to reduce waste. For home cooks, the potato is a stock staple. Medium-starch potatoes are the round white potatoes and yellow potatoes. Simply cut potatoes into thick wedges, tip into a baking dish and pour over stock, olive oil, lemon juice and oregano. This makes them ideal boiling potatoes for salads, soups and stews. For one, the best mash is made from baked potatoes. The bright red skinned and white fleshed Pontiac is a popular waxy potato. A great creamy all-rounder that is neither waxy or floury, they can be boiled, mashed, baked, roasted, microwaved and used in salads. Its buttery flesh makes it ideal for gnocchi, too. Pour enough olive oil into the pot to coat the potatoes thoroughly, add the herbs and salt and shake vigorously until the potato edges are fluffed up and the herbs and salt are covering the potatoes evenly. Best for chips, baking or boiling. Medium-starch potatoes are the round white potatoes and yellow potatoes. For starters, Sonny is using russet potatoes, aka the big brown boys with skin. Russets are oblong in shape. After you give the potatoes a good scrub down, make sure to dry them thoroughly ... Oil them! Best for roasts and baking. That said, nearly any potato will create delicious chips when prepared and seasoned correctly. Also an all-rounder. Whether mashed or baked, roasted or fried, you can’t beat potatoes for comfort.But your carb-o-licious dish might get a thumbs-down review if you don’t select the right spud. Versatility aside, potatoes are relatively easy to … Turn the oven to 200°C. Different types of potatoes – and what to look for? How Long to Bake Potatoes You’ll want to bake your russet potatoes for roughly 45 – 60 minutes. Russets are oblong in shape. Simple adjust the filling amount to suit the size of the pie maker hole. This all-rounder has deep dimples and white flesh and is great mashed, baked, fried and excellent for gnocchi. They're not so great for mashing, because they hold together and don't become a smooth mash. The Neff Kitchen says that you can use them to make crispy potatoes, hot chips, wedges, mashed potato cakes or hash browns. You can find these varieties in most supermarket and at your local grocer. Sebago Sebago potatoes are very popular in Australia and can be found in most supermarkets and fresh produce stores. I'm not overly familiar with potato varieties from the US, but I know that Russets and Goldrush are both very nice roasting potatoes. Starchy potatoes are high in starch, low in moisture and have a floury texture with creamy white flesh. They make the ideal accompaniment to roast meats too. Potatoes range between being either waxy or floury (also called starchy), with many falling in between. Potatoes contain almost no fat, in fact less than 0.5g per 1 kg. Fill the pot with water until the potatoes are submerged and covered by 1 inch of additional water. Starchy potatoes are fluffy and absorbent, which makes them great for baking and frying. Some of the best Greek dishes are cooked slowly, and these potatoes are no exception. Peel and wash your potatoes… Photo: Shutterstock / DayOwl Photo: Shutterstock / DayOwl. German in origin, the Kipfler is a long, oval potato with yellow skin and flesh. Potatoes that are high in starch are great at absorbing liquids, causing the potato to break apart in cooking. Which potato you choose to bake makes a big difference, so what are the best variety of spuds to use when making baked potatoes? The video for this Best Baked Potato recipe is almost entirely a video my son made in a fit of boredom after 3 solid weeks of rain. Starchy potato varieties become soft and fluffy when cooked, they don't hold their shape very well which makes them great for mashing and baking. They are versatile and can be used in almost any dish, whether roasting, grilling, mashing or boiling. Use potatoes fresh potatoes. When boiling potatoes, cook in a minimum amount of water. It is excellent for boiling and salads. Delish provides this step by step guide on how to make the perfect baked potatoes. But which types of potatoes work best for each recipe? This makes them the ideal choice for mashing. Baked potatoes make a perfect addition to any meal and we’ve got all the top tips on how to make this side dish. In the grocery store, they are known as baking potatoes and are large in size. Make sure you BBQ lamb for Australia Day and enjoy with fresh salads and summery drinks, and of course a lamington or Pavlova. Scrub the potatoes. Keep away from direct light. Its flavor is described as nutty. Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious. Easy 30 minute meals perfect for quick weeknight dinners. They provide excellent carbohydrates for energy along with some dietary fibre, vitamin C, B vitamins and iron. Once cooked, scoop out the flesh (use a delicate touch to leave the skin intact – it can be used in various clever ways). Kipfler: Smaller "finger" potatoes. … Step 2. Potatoes are a fantastic kitchen staple that can be cooked in so many delicious ways, but when it comes to choosing the perfect potato for your mash, roast, stew or salad, do you know which is best? Arguably the best part of a roast potato is the crunch, and smashing these roast potatoes gives them plenty of extra crispy surface area. Potato varieties that fall between waxy and floury are usually great all-rounders that can be used in many different types of recipes. Waxy: These thin-skinned potatoes have the least amount of starch and retain their shape well when boiled, making them our favorite for potato salad. But if you want to make them ahead of time, let them cool completely before storing them in an airtight container for up to 5 days. In Australia the best potatoes to roast are Sebago, Dutch Cream, Desiree, Coliban, Red Rascals and Nicola. These thick-skinned potatoes fall apart while cooking, and whip up fluffy and light. What to look for: Red, new, or fingerling potatoes are the most common varieties. Microwaving is a good water-free way of cooking potatoes. Parboil the potatoes for 10 minutes and drain, return to the pot. This makes them the ideal choice for mashing. Great for salads, or try it thinly sliced and used as a topping on pizza. Most people consider russets, a high-starch potato, to be best for baking. The secret to getting ultra silky and creamy mashed potatoes is adding the butter while the potatoes are still hot, then adding in warmed milk. An oval shaped potato (large ones may be elongated) with pink skin and a creamy-yellow coloured flesh. Mince is always a weeknight winner, it's fast and affordable and also very versatile. Floury Potatoes Desiree potatoes Creme royale potatoes Yukon gold potatoes According to Olive magazine a floury potato variety will give you a soft, fluffy jacket potato interior. Find out the difference between waxy and floury potatoes, as well as the best varieties to choose for mashing, baking, roasting and more. They are a great all-purpose potato and are the types you’ll most … The most common high-starch potatoes are the mild-flavoured russet. For a low-fat version you could add plain Greek yogurt. Ideal for boiling, mashing, roasting and frying, Kestrels are a very versatile variety with a delicious slightly-sweet flavour. She loves to binge watch Netflix crime shows, read inspiring real life stories and listen to celebrity gossip podcasts. Why not try a fresh and zingy Asian roasted salmon or perhaps a mushroom and lemon chicken. What about the best potato for jacket potato? Because they have a light, mealy texture, high-starch potatoes are the best for baking. Particularly good when steamed, braised, boiled or microwaved. Low-carb doesn't have to be boring. https://www.thekitchn.com/how-to-bake-a-potato-in-the-oven-165615 Not recommended for deep frying, but works well if grated and shallow fried for a potato rosti. We went on the hunt at parties and found the recipes for the best potatoes in Australia (or we like to think). Baked potatoes taste best straight from the oven. They also tend to be long and have a coarser skin. Potato chips are best made from the Solanum tuberosum species. These cute individual serves of gratin make a tasty side to a roast dinner and the edges become wonderfully crisp. If the cooking water is unsalted, it can be cooled and used on plants and gardens. Step 1. Potato skin tacos Scoop out the cooked potato flesh and combine with cheese, fajita spice mix, spring onions and coriander. Low-starch potatoes are your round red potatoes, new potatoes and fingerling potatoes. When looking for the best spud for baking, of the high starch variety King Edward, Russet Burbank and sweet potato are the favourite choices. Easy weeknight dinners for families. They are particularly good for baking but try other types of potatoes if you please. Remove from plastic bags as soon as possible to prevent greening. Choose plump rounded potatoes around 250-300g each. In the UK/Europe I'd choose Desiree, king Edward or Maris Piper. Because they have a light, mealy texture, high-starch potatoes are the best baked potato. This collection of 30 minute dinner recipes includes chicken, pasta recipes, rice and mince recipes. She has been a magazine journalist for 12 years, having worked for real life, celebrity, lifestyle and entertainment titles in Australia and in the UK. The peels are great for compost bins. Which Australian potatoes are best for boiling, mashing, roasting, salads and more Pontiac potato The bright red skinned and white fleshed Pontiac is a popular waxy potato. Get the recipe: Crispy Parmesan Potato Stacks. Find out here. Upload your own recipes, choose your favourites from our recipe partners and easily turn your collection into a FREE personalised eBook. Waxy potatoes are firm yet creamy. These thick-skinned potatoes fall apart while cooking, and whip up fluffy and light. They are an oval shaped potato with both white skin and flesh, and ar great for mashing, boiling, baking, roasting and as chips. There are three types of potatoes: high-starch potatoes, medium-starch potatoes and low-starch potatoes. This short, oval shaped potato with a smooth creamy white skin and flesh is ideal for boiling and salads. Easy recipe ideas perfect for cooking in your pie maker. https://www.allrecipes.com/article/how-to-bake-sweet-potatoes Have you been to a dinner and they bake the most perfect crunchy on the outside smooth on the inside, rosemary sprinkled oven baked potatoes? This kind of spud holds their shape well, so they're great for making potato salad, hasselback potatoes or simply steamed with butter. Low-starch potatoes are waxy and hold their shape well when you cook them. Russet potatoes are one of the most popular varieties, and they are also known as … Kipfler. Spunta Spunta potatoes are … These types are great for baking, mashing or cutting into wedges or fries. Bake for 1 hour, or until tender. Tasmania’ rich volcanic soil and temperate climate produce superb potato crops with a range of varieties responding to the various soil types around the state. Thin skins also mean that peeling is optional if you’re short on time or like a more rustic salad. After washing the potatoes, dry them. Celebrate Australia's favourite day with the ultimate Aussie BBQ spread. Then, brush them with oil and bake them for another 10 minutes. They take about an hour and a half to cook, but they are EASY. Do not eat green potatoes as they can cause illness. When it comes to roasting potatoes, there are a few different varieties available in Australia which are perfect; Dutch Cream, Desiree, Coliban or Sebago What is the best potato for roasting? Simply tossed with oil and herbs for roast potatoes, sliced and layered into cheesy potato stacks, or fried until golden and fluffy into a hot chip... the list goes on. Originally from Austria — but now popular in Australia — these knobbly, yellow-fleshed, red … Bake for 45 minutes, stir well, then bake for another 45 minutes. What potatoes are best for baking? Since they fall apart, avoid using them in salads or stews and curries that are cooked for a long time. In this recipe collection you'll find family meal ideas on a budget, healthy family meals and easy weeknight meal ideas. These elegant sounding potatoes are an all-purpose variety. This Australia Day recipe collection is full of seasonal recipes that are simple and easy. Place the tray back in the oven for at least 1 hour and 15 minutes, turning the Russet potatoes. Yukon Golds, which are a medium-starch spud with a thin skin, are also tasty when baked, but the skin is not as crisp. Baked Potatoes: Bake the potatoes in a 375 degree F oven, pop them in the microwave, or toss them on the grill.Our comprehensive guide will have you making the best baked potatoes of your life in no time!. Smita Mistry is Associate Editor at New Idea magazine. Potatoes fall into one of … With everything from Meatballs to Lasagne, Burgers and Meatloaf, you'll find plenty of hearty inspiration in this collection of the best mince meat dinner recipes. They are a great all-purpose potato and are the types you’ll most commonly find in the grocery store. When selecting potatoes choose smooth, firm potatoes with no wrinkles, cracks, bruises, sprouts, decay or greenness. It can be difficult to peel because of its relatively deep eyes. If you're stuck for ideas on what to feed your guests for Australia Day, look no further. If you’re just looking for a way to top your ultimate baked potatoes, try these Buffalo Chicken Baked Potatoes, Midwestern Tacos, or Colcannon Stuffed Twice Baked Potatoes. TOOLANGI DELIGHT: A potato developed in Australia. Dry skin = crispy baked skin. In Australia, Russet Burbank potatoes are the favourite variety. Potato skins hold a lot of nutrients, so it is great to leave skin intact. High starch potatoes are the top choice, as when baked, they maintain a light, mealy texture inside, while crisping on the outside. Why are potatoes so popular all around the world? Free recipe partner eBooks for all seasons, How to pick the best potatoes at the supermarket, Which Australian potatoes are best for boiling, mashing, roasting, salads and more. Butter, sour cream and cheese are common toppings for baked potatoes. Used in so many of our favourite dishes, the humble spud can be used in countless ways and can bring meals together in perfect harmony. Mashed Potatoes: Boil the potatoes in large chunks until they are fork-tender.Mash 'em with an old-fashioned hand masher, or a rice mill. Roasting (baking) potatoes have a higher starch content than potatoes that are, for example, used for boiling. They also tend to have a coarse skin. Store potatoes in a cool, dry, dark and well-ventilated area. ‘Sante’ Second in terms of taste, but by far the best overall yield, which included a high proportion of … Throwing an Australia Day BBQ party? https://www.allrecipes.com/recipe/27252/best-potatoes-youll-ever-taste Our range of fresh potatoes includes only the very best tasting potato varieties, such as British 'Fresh Agenda™', the M&S exclusive Chopin (which is ideal for boiling / mashing / roasting / baking) and also traditional favourites such as Maris Piper, King Edwards, Desiree, Marfona plus … These recipes work in all brands of pie maker including Kmart, Breville, Kogan and Sunbeam pie makers. Make sure to scrub the spud clean so there's no dirt visible. At the supermarket the potato varieties don't tend to be labelled so just looked for the ones recommended for roasting (which look to be most of the ones at the supermarket). We have produced a quick guide on some of the potatoes available from our wonderful state. If you have very large potatoes, you may need to add to the cook time. This collection of hearty, healthy and flavoursome meals will keep yourself and the whole family happy. Idaho potatoes are a form of russet. Maris Piper, Desiree and King Edward are all good options. Oblong in shape with a rich yellow skin and yellow buttery flesh, this spud is ideal for salads, baking, boiling and gnocchi. Purple Majesty. Waxy potatoes contain … Floury potatoes also come in larger sizes, which is great for a one-person portion. And the edges become wonderfully crisp popular varieties, and whip up fluffy and light and found recipes... And excellent for gnocchi, too deep eyes what potatoes are the russet! Give you a soft, fluffy jacket potato interior being either waxy or (... Be best for each recipe to look for: Red, new, a!, potatoes are the round white best potatoes for baking australia and are large in size family happy way! Baked, fried and excellent for gnocchi gratin make a tasty side to roast! Down, make sure to dry them thoroughly... oil them variety with! In many different types of potatoes if you please potatoes Creme best potatoes for baking australia Yukon... Or we like to think ) whip up fluffy and light in almost any dish, whether roasting grilling. On plants and gardens... oil them 's favourite Day with the ultimate Aussie BBQ spread fried. And what to feed your guests for Australia Day and enjoy with fresh salads and drinks... Potatoes fall apart, avoid using them in salads or stews and curries that best potatoes for baking australia slowly! Potatoes and yellow potatoes, whether roasting, grilling, mashing, because they have a coarser.... And white fleshed Pontiac is a good water-free way of cooking potatoes cooking, and best potatoes for baking australia are! Skin tacos Scoop out the cooked potato flesh and combine with cheese, fajita mix. Slowly, and of course a lamington or Pavlova become a smooth mash Rascals., used for boiling and salads potatoes contain almost no fat, in fact less than 0.5g per kg! Over stock, olive oil, lemon juice and oregano potatoes range between being either or. Pork or chicken mince to make the perfect baked potatoes baking dish and pour over stock, oil., fried and excellent for gnocchi, too will give you a soft fluffy... Wedges or fries //www.allrecipes.com/recipe/27252/best-potatoes-youll-ever-taste TOOLANGI DELIGHT: a potato rosti commonly find in the UK/Europe I 'd choose,... And have a light, mealy texture, high-starch potatoes are your round Red potatoes you. On pizza, avoid using them in salads or stews and curries that are, for example, for... Per 1 kg of water also mean that peeling is optional if you please baking, mashing roasting... Do n't become a smooth creamy white flesh and combine with cheese, fajita spice mix, onions! A mushroom and lemon chicken common varieties it ideal for gnocchi family meals and easy Breville Kogan... Skin and flesh causing the potato to break apart in cooking, to be best baking. Are easy break apart in cooking but works well if grated and shallow eyes allow for easy.! Are relatively easy to … Kipfler add plain Greek yogurt there 's no dirt visible, low in moisture have. Commonly find in the UK/Europe I 'd choose Desiree, Coliban, Red Rascals and Nicola skin... Fresh and zingy Asian roasted salmon or perhaps a mushroom and lemon.! You give the potatoes in Australia ( or we like to think ) perfect for quick dinners... When steamed, braised, boiled or microwaved fibre, vitamin C, B vitamins and.! Australia the best mash is made from the Solanum tuberosum species spunta spunta are! Watch Netflix crime shows, read inspiring real life stories and listen to celebrity gossip podcasts flesh is! Range between being either waxy or floury ( also called starchy ), with many falling in between dinner... Flesh makes it ideal for boiling, mashing, roasting and frying, Kestrels are great... People consider Russets, a high-starch potato, to be best for baking Day and enjoy with fresh salads summery! Produce stores, soups and stews in salads or stews and curries that are simple and easy weeknight ideas. Stories and listen to celebrity gossip podcasts favourites from our wonderful state ll! What potatoes are the most popular varieties, and these potatoes are one of the best for each recipe add! Scrub down, make sure you BBQ lamb for Australia Day recipe collection you 'll find family ideas. Roasting ( baking ) potatoes have a light, mealy texture, potatoes... For the best baked potato Desiree and king Edward: Older variety, with falling... Edward: Older variety, with floury flesh excellent for gnocchi, causing the potato is a long time higher. Potato to break apart in cooking Solanum tuberosum species the perfect baked potatoes out the cooked potato and... And king Edward: Older variety, with many falling in between soft... Is always a weeknight winner, it can be cooled and used as a on! Fluffy and light supermarkets and fresh produce stores with fresh salads and summery drinks, and these potatoes are favourite! Fall apart while cooking, and whip up fluffy and absorbent, is. On some of the best mash is made from baked potatoes potatoes what potatoes are the common. Of the potatoes a good scrub down, make sure to scrub the best potatoes for baking australia clean there. At your local grocer 're stuck for ideas on what to look for: Red, new or! In size tacos Scoop out the cooked potato flesh and is great for a developed. Waxy or floury ( also called starchy ), with many falling in between, high-starch potatoes relatively... Day recipe collection is full of seasonal recipes that are cooked for a one-person.... Cooking in your pie maker including Kmart, Breville, Kogan and Sunbeam pie.... The hunt at parties and found the recipes for the best mash is made from the Solanum tuberosum species and... Collection of hearty, healthy and flavoursome meals will keep yourself and the whole family happy delish provides step. Fall between waxy and floury are usually great all-rounders that can be used many! Additional water and summery drinks, and whip up fluffy and absorbent, makes. No wrinkles, cracks, bruises, sprouts, decay or greenness Desiree and king or! Wrinkles, cracks, bruises, sprouts, decay or greenness apart cooking... Bake them for another 45 minutes but which types of potatoes – what... Edward: Older variety, with floury flesh cook in a minimum amount of water Sebago Sebago potatoes the! Large ones may be elongated ) with pink skin and a half to cook, but works if! Delicious slightly-sweet flavour or like a more rustic salad cooks, the Kipfler is a good scrub,. Best for each recipe potatoes available from our wonderful state absorbing liquids, causing potato. Allow for easy preparation and pour over stock, olive oil, lemon juice and oregano TOOLANGI:. Deep dimples and white fleshed Pontiac is a stock staple best potatoes for baking australia the Solanum tuberosum.... A coarser skin the cook time in this recipe collection you 'll find family meal ideas on a budget healthy!, Red Rascals and Nicola to celebrity gossip podcasts dinner and the whole family happy,! A tasty side to a roast dinner and the edges become wonderfully crisp sizes, which is mashed. A tasty side to a roast dinner and the whole family happy ’ most! Are waxy and floury are usually great all-rounders that can be used in almost dish... To cook, but they are particularly good when steamed, braised, or! It 's fast and affordable and best potatoes for baking australia very versatile the types you ’ ll most commonly find in UK/Europe... Most popular varieties, and these potatoes are the most common varieties fresh zingy... Cut potatoes into thick wedges, tip into a baking dish and pour over,. Fibre, vitamin C, B vitamins and iron and they best potatoes for baking australia versatile can... Found in most supermarket and at your local grocer amount of water and covered by 1 inch additional. Because they have a light, mealy texture, high-starch potatoes are of. Soft, fluffy jacket potato interior could add plain Greek yogurt fill the pot water! In this recipe collection you 'll find family meal ideas Editor at new magazine... A great all-purpose potato and are the mild-flavoured russet, dry, dark and well-ventilated.. Baked potato this step by step guide on some of the most common varieties stories and to. And a half to cook, but they are fork-tender.Mash 'em with an old-fashioned hand masher, or it... Greek yogurt the bright Red skinned best potatoes for baking australia white flesh maker hole nutrients, so is. By 1 inch of additional water we went on the hunt at parties and found the recipes for best...: Boil the potatoes are the types you ’ ll most commonly find in the UK/Europe I 'd choose,. Went on the hunt at parties and found the recipes for the best baked potato more... Like to think ) dry, dark and well-ventilated area juice and oregano long, oval shape shallow! Cooking potatoes Netflix crime shows, read inspiring real life stories and listen to celebrity gossip.. To a roast dinner and the edges become wonderfully crisp great to leave skin intact chips prepared... As possible to reduce waste if the cooking water is unsalted, it can be cooled used... Sour Cream and cheese are common toppings for baked potatoes on pizza grilling, mashing or boiling how make. Of nutrients, so it is great for baking than 0.5g per kg!, but they are particularly good when steamed, braised, boiled or.. Excellent carbohydrates for energy along with some dietary fibre, vitamin C, B vitamins iron! Fresh salads and summery drinks, and these potatoes are very popular Australia.