Easy prep. The cake came out yummy and moist. I noticed that the places where it stuck had lots of blueberries bunched together. … Soft and zingy, lemon poppyseed cake, covered with delicious blueberry glaze. Combine flour and next 4 ingredients (through salt); stir with a whisk. My husband, who is the primary chef in our house, has been raving about it and it is all we can do to keep going back for more. Well this time I threw everything but the kitchen sink in these cuties! It was very easy to make. Maybe the steam could not escape. lol! I suppose it would work for a special occasion, it comes out of the pan very pretty. Pour batter into prepared pan. I easily could've missed that, but luckily I didn't. It was still delicious, and my first bundt cake! Set aside. Remove 1 tablespoon dry cake mix; sprinkle over berries, and toss to coat. Also FYI this was made in high altitude (6500 ft) and I did not have to adjust the recipe. Cool. It was a random Friday, and I felt like bringing something in. 1 tsp vanilla. Got lots of compliments. It’s true, they never fail me. So good - would make it again in a heartbeat. Can someone please explain this to me and what I am missing. Spray a bundt cake pan generously with cooking spray and set aside. It was a big hit at Easter dinner. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Explore. 2. Another tip I picked up years ago actually came from this very recipe. Add eggs, one at a time, beating well after each addition. 1 cup powdered sugar It’s perfect for a picnic, BBQ, potluck or just because. 1/2 cup oil. Easy to make and super delicious, topped with a cream cheese glaze! The fam thought I bought it from whole foods! I can't imagine a better way to welcome spring, than with this amazing l emon poppyseed cake … I baked this cake for Easter and it was enjoyed by one and all. Blueberry and Lemon are the perfect summer match for a refreshing cake. Garnish with fresh blueberries and ribbons of lemon rind. Prepare oven and bundt cake pan: Preheat oven to 350 F degrees. 1/2 cup water . Costly cake! Perfect for breakfast and dessert! I love lemon desserts. 4 eggs, room temperature Let cool in the pan for at least 30 minutes before transferring to wire rack to cool completely. Add remaining cake … Lemon Poppy Seed Pound Cake Recipe. Beat with electric mixer on medium speed 2 minutes, scraping bowl occasionally. It's a perfect cake for a lazy or busy weekend! I used small bundt pans giving me four cakes using 1 1/2 cups batter each (bake 25 min) and four cakes using 1/2 cup batter each (bake 15 min). Whisk the poppy seeds into the cake mix. Garnish with fresh blueberries and ribbons of lemon rind. Info. Required fields are marked *. This lemon loaf cake is homemade with simple ingredients. Once it was baked, I used a rubber spatula to loosen up the sides before I inverted the cake to a pan - it came out beautifully! Heat oven to 325°F. In a separate bowl, whisk together flour, baking powder, baking soda and salt. Everything went well with this recipe until it came time to take the cake out of the pan. Well everyone loved it!!! Step 3. Slowly add the sifted flour and baking powder. Let cool completely on a wire rack before unmoulding. Be sure to prepare the bundt pan, as I did have some difficulty removing it. MyRecipes.com is part of the Allrecipes Food Group. Lemon zest and lemon juice are added to the batter, which lightly perfume the cake with lemon. My family loved it and have been going back for more. In the mean time, using a spatula work the lemon zest into the granulated sugar by … Delightful light cake! This process should take about five minutes, and the sugar will become very fragrant. Definitely a keeper! While still warm the pound cake is brushed with a sweet lemony syrup which brings more moisture and flavor to it. Zingy lemon poppy seed pound cake bursting with lemony flavor, crunchy poppy seeds, and drizzled with a tasty lemon glaze. 1 1/2 cups granulated sugar I didn't have lemon extract so I used almond extract. Glazed Lemon-Blueberry Poppy Seed Bundt Cake. ), it’s topped with a bright and sweet lemon glaze. 1 lemon… Beat sugar and butter together in a bowl with an electric mixer until light; beat in eggs, one at a time, mixing well after each addition. Lemon Poppy Seed Pound Cake. Dust with additional confectioners' sugar if desired. To prepare glaze, place powdered sugar in a small bowl; add 1 tablespoon buttermilk and 1 tablespoon juice, stirring with a whisk until combined. Becky Luigart-Stayner; Styling: Jan Gautro. This could be my oven, or because I made it the day before and it sat overnight in a covered cake carrier. It was a good thing I carefully walked myself through the recipe a few times before beginning. I used flour instead of breadcrumbs and the cake came out beautifully. It has a tender, delicate crumb, and the flavor is extra bright thanks to lots of lemon zest, freshly squeezed lemon juice, and a tart lemon … Add the sugar to the butter mixture and continue creaming. It was delicious! In the mean time, using a spatula work the lemon zest into the granulated sugar by pressing the sugar and the zest together. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I made this cake for a family brunch and didn't know what to expect. Perfect dessert for spring and Easter. Combine flour, salt, baking soda, and baking powder in another bowl. I waited until the cake was between warm and cool and I glazed it. This recipe was so easy and so delicious. In a bowl, whisk together the icing sugar and lemon juice until smooth. For added lemon flavor we use fresh lemon zest in this cake recipe. This one is a keeper. May 13, 2014 - Emily spent the night at the neighbors house this weekend and I wanted to make something to thank them for having her over. Scrape down the bowl after each addition. Lemon poppy seed pound cake December 5, 2016 By neta 1 Comment There is nothing better than sitting by the fire place, with a slice of pound cake, and a hot cup of hot coffee or hot … Dessert. Food And Drink. In large bowl, place remaining cake mix, cream cheese, lemon peel, poppy seed, water, 1/4 cup lemon juice and eggs. Remove cake from pan; cool on rack. It looked and tasted amazing! Add flour mixture and buttermilk mixture alternately to sugar mixture, beginning and ending with flour mixture. Yet,  the Nutritional Information shows No sugar. Would probably add lemon zest to cake and glaze next time. This vegan lemon blueberry cake is a moist lemon cake with blueberries throughout and topped with a simple cream cheese frosting. Takes a while to make by the time you squeeze the lemons and do the separate wet & dry ingredients. … Needless to say, that didn't happen. 1 8oz package cream cheese, softened In a large bowl with a hand mixer, beat together butter and sugar until light and fluffy. For the cake: 1 package lemon cake mix. Cream butter and cream cheese in an electric mixer. Nutrition Will make again! In a medium bowl, combine yogurt, lemon juice, and vanilla; set aside. Pour glaze over warm cake; cool completely. I will wrap and freeze several of the cakes and serve them at different times or share with others. Sift together flour and baking powder, set aside. STEP 2. Dense and moist cake. I had a couple lemons and big bag of frozen blueberries and thought a pound cake would be perfect! To prepare glaze, place powdered sugar in a small bowl; add 1 tablespoon buttermilk and 1 tablespoon juice, stirring with a whisk until combined. Made with no butter, no milk, and no eggs, it’s a delicious cake perfect for dessert or even a cheeky breakfast! Beat until well mixed. No one would ever guess this was a cooking light cake. Whisk together chia seeds, soy milk, lemon juice, and vanilla. 4 eggs. Lemon Blueberry Poppy Seed Pound Cake. I’ve never had a bad day if lemon and blueberry joined forces at breakfast. 2 cups all purpose flour, sifted Lemon Blueberry Cake. To prepare cake, coat a 12-cup Bundt pan with cooking spray; dust with breadcrumbs. Offers may be subject to change without notice. Preheat oven to 325 degrees. I call this a keeper. You're awesome for doing it! I made this for Easter and everyone loved it. Made this cake as written, except used frozen wild blueberries, 3/4 cup of Splenda and 1 cup sugar, used 1/2 cup butter and 1/4 cup light butter. Blueberry Cake. This Lemon and Poppy Seed Pound Cake is a flavorful cake, moist and lemony, great for breakfast time or for coffee/tea break. 1 box instant lemon pudding mix. I made this Lemon Poppy Seed Pound Cake for my coworkers back when I worked in college athletics. Fold in the poppy seeds and blueberry. Lemon-Poppy Seed Pound Cake: Prepare as directed, except substitute 1/2 cup lemon yogurt for the sour cream. Beat until creamy. Sift together flour and baking powder, set aside. Step 2. I gave this one a whirl but I think I could have gotten the same results from a mix. Remove cake from pan; cool on rack. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. So, I took the basic recipe for her lemon pound cake and added my touch to it and created this deliciousness!! It is quite delicious! Make pound cake: Preheat oven to 350° and grease a 9"-x-5" loaf pan with cooking spray. Tasted great! I prepared the pan by smearing it with stick butter and followed up with the bread crumbs. © Copyright 2020 Meredith Corporation. Loved the blueberries. It was delectable! Great tasting cake but mine definitely didn't earn presentation awards. The juice of one large lemon (about 2 tablespoons) No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Your email address will not be published. I thought the recipe went together easily but when I got ready to remove from the bundt pan, it would not budge. Combine confectioners' sugar and lemon juice; brush over warm cake. The cake itself has 1 3/4 cups granulated sugar. Mix together the 2 tbsp of milk and vanilla. 1 1/2 teaspoon vanilla extract In a large bowl, combine flour, baking powder,poppy seeds, baking soda, and salt. The cake came out perfect and I would definitely make it again. Will bake this again for Mothers Day but will add 5 minutes to the baking time as it seemed a little too moist in the center. Lemon Poppy Seed Pound Cake is an ultra soft and moist pound cake recipe that’s topped with a sweet lemon glaze! The glaze has 1 cup powdered sugar in it. In small bowl, place blueberries. You can even serve a slice of this pound cake with some thick and creamy lemon … This was delicious - went way beyond my expectations, Flavorful, moist, not overly sweet. I had a couple lemons and big bag of frozen blueberries and I'm making again to bring to work, highly recommend! Add poppy seeds, buttermilk, eggs, lemon zest and vanilla. I made this cake the other weekend and my family just loved it. It was easy to make, was done in the 45 minutes and it came easily out of the bundt pan. 304 calories; fat 9.8g; saturated fat 5.7g; mono fat 2.7g; poly fat 0.7g; protein 4.7g; carbohydrates 49.6g; fiber 1g; cholesterol 68mg; iron 1.5mg; sodium 300mg; calcium 85mg. The batter litterally melt in your mouth and the blueberries make the cake so moist! The taste is so light and fluffy and yummy! Nutrition Facts 1 slice: 253 calories, 11g fat (2g saturated fat), 47mg cholesterol, 334mg sodium, 36g carbohydrate (23g sugars, 1g fiber), 3g protein. Add remaining milk (or more) until you get the consistency you want. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Emily spent the night at the neighbors house this weekend and I wanted to make something to thank them for having her over. The blueberries I used were fairly large but do not know if that made a difference. This lemon pound cake is the ultimate dessert for lemon lovers. Lemon Blueberry Poppy Seed Pound Cake (with lemon zest and juice - delicious) 1 8oz package cream cheese, softened 3/4 cup unsalted butter, softened 1 1/2 … So yummy! Add 1 cup frozen blueberries to flour mixture and stir to coat berries; set aside. This Blueberry Lemon Poppy Seed Cake is one of those cakes you’ll want to eat for breakfast, or dessert, or when a sweet tooth hits in the middle of the night. I only used fresh lemon juice in the glaze and bottled for the cake so to make myself feel better, I added lemon peel to the glaze :) to make the cake look nice, I highly recommend sifting the powdered sugar so you don't have clumps and the glaze looks nice! Cool pan on a wire rack 10 minutes. Add that mixture to powdered sugar in a small bowl. MyRecipes may receive compensation for some links to products and services on this website. Have shared this recipe with 4 people already. Divide the batter between three greased and parchment paper-lined 6″ cake pans. Fresh blueberries and lemon juice make great flavor partners in this berry-filled bundt cake topped with a sweet and tangy citrus glaze. Credit: Everybody understands the stuggle of getting dinner on the table after a long day. I followed the directions once, used cooking spray and breadcrumbs, and once with the baking spray with flour in it. 13 ¾ ounces all-purpose flour (about 3 cups), Back to Glazed Lemon-Blueberry Poppy Seed Bundt Cake. I made it the day before and somewhat accidentally ended up with a full cup of buttermilk in the batter but both things ended up with the moistest cake. I highly recommend this as a dessert for bringing somewhere or to someone. Just marvelous. Soft, moist, rich, firm and better than scratch! Cream butter and cream cheese in an electric mixer. Combine 3/4 cup buttermilk, 1/3 cup juice, and extracts. Whisk in buttermilk, 3 tablespoons lemon juice and eggs. I actually took this to a fancy brunch and it was definitely a hit. this was perfect and exactly what I was looking for: something delicious, but not heavy, and with little fuss! It eventually started coming out but some of it stuck in the pan. It did taste good though! Lemon-Blueberry Poppy Seed Cake . I am not fond of baking cake from scratch, mixes to me are just fine. Guest Blogger Judy shares her recipe for Spring Flower Cupcakes. Made this cake for Easter. 1/2 cup milk. Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. About 1/4 of the cake stayed stuck in the pan. I've made it twice so far, different both times. Cool pan on a wire rack 10 minutes. Everything else the same and the cake was outstanding. Place the lemon poppy seed loaf on a … . I did substitute egg beaters for the eggs and garnished with blueberries. I used cooking spray and flour (instead of the bread crumbs) but the top totally stuck to the top of the pan. This Moist Lemon Cake Recipe is one of my favorite Summer cakes. Reduce mixing speed and add poppy seeds, lemon zest, and vanilla extract. This lemon blueberry pound cake makes a lovely brunch or anytime cake. Combine dry ingredients: In a large bowl combine the … The best classic, old-fashioned, quick and easy lemon pound cake recipe with yellow cake mix. As I mentioned, I'm new to all this, but it still turned out great. I had to spend $12.00 on a bundt cake pan besides. I coated the inside of the bundt cake pan with cooking spray and a little flour instead of the bread crumbs. But it was a lot better than the other way. Before I make this I have a question for the magazine folks. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Doing this will allow the poppy seeds to be evenly dispersed. Blueberry, Lemon and Poppy Seed Pound Cake with Lemon Icing (adapted from joythebaker and Dorie Greenspan – made some variations on my own.) 3/4 cup unsalted butter, softened Added glaze to individual servings, so the rest of the cake would not get soggy. This low carb lemon pound cake recipe was … Grease and flour 12-cup Bundt® pan or 10-inch tube (angel food cake) pan; set aside. Combine sugar and butter in bowl. 1 1/2 teaspoons baking powder Didn't have breadcrumbs, so I used flour. I'm very new to baking and was so excited at how wonderful this turned out. Also is great any time of day..breakfast, brunch, whenever! Lemon and blueberry are my go-to ( by ‘go-to’ I actually mean lazy) combination. Drizzle over the top of the cooled pound cake. It is definitely a keeper, and I will be proud to present this again when entertaining or bringing when a guest somewhere else. Your email address will not be published. Once the lemon poppy seed bundt cake comes out of the oven (and it’s had time to cool! I also didn't have the lemon extract, so I added a little more lemon juice and some rind. However, my doctored cake mix recipe is also very popular with family and friends and honestly, it's so much easier to make … Combine granulated sugar and butter in a large bowl; beat with a mixer at medium speed until light and fluffy (about 5 minutes). I wanted to make this in all of my free time (wink, wink) after birthing my daughter. It could have been a little clearer that after you mix the butter, eggs and sugar, you mix the dry ingredients in a separate bowl and the buttermilk mixture in another separate bowl. Fresh blueberries and lemon juice make great flavor partners in this berry-filled bundt cake topped with a sweet and tangy citrus glaze. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Tried dumping out again, and it fell apart!!! Travelled across 3 states well. I was very proud to serve this among the other fancier desserts. Joy the Baker had a couple of recipes for some great pound cakes, but none that had all the elements I wanted to incorporate. Add eggs one at a time, beating for about one minute each. 1 1/2  tablespoons poppy seeds Lemon Poppy Seed Cake: Preheat oven to 350°F (180 °C). Bake for 1 hour or until a toothpick inserted into the centre of the cake comes out clean. The cake has fresh lemon juice and zest, poppy seeds, and blueberries while the glaze is made with almond extract. Comment document.getElementById("comment").setAttribute( "id", "a64ccee2c5fcb4d0c74c567687e66aa3" );document.getElementById("e08d744a2f").setAttribute( "id", "comment" ); Help spread the word. Will probably try once more to see if I get better results with it not sticking - leave it cool longer than the suggested time? Cream together coconut oil and sugar. This melt in your mouth pound cake is the perfect accompaniment for your morning tea. But, my sister, who is a self-proclaimed non-cooker/baker, made it for me. March 4, 2008 by joythebaker 20 Comments. Lemon Poppy Seed Pound Cake with wild blueberries. Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. 1 heaping cup frozen blueberries. The only thing bad is a common problem it seems: gets stuck in the pan. I followed the recipe exactly as written. The zest of one large lemon (about 1 tablespoon) It wouldn't budge, so I tried loosening it with a spatula. Bake at 350F for 30-35 minutes, or until a toothpick inserted into the center of the cake … Glazed Lemon-Blueberry Poppy Seed Bundt Cake. This Lemon and Poppy Seed Pound Cake is a flavorful cake, moist and lemony, great for breakfast time or for coffee/tea break. Sometimes the most obvious recipes are the best. Perfect for breakfast and dessert! Glaze. I followed the recipe exactly as written and had all ingredients at room temperature. I made this the night before to serve with Easter Brunch and it turned out perfectly. The taste was great with my morning coffee; not too sweet. I had no problems removing it from the bundt cake pan. Bring the ingredients together with a spatula. I also shaved some extra lemon rinds and sprinkled some fresh blueberries. Very good and easy to make. Pour glaze over warm cake; cool completely. Cake. Fold in the poppy seeds and the blueberries with a spatula until just incorporated. Gently stir 2 tablespoons poppy seeds, 1 teaspoon finely shredded lemon peel, and 2 tablespoons lemon … Lemon, Poppy Seed and Blueberry Streusel Pound Cake is the perfect breakfast or dessert. Then, while the cake is still warm from the oven, I douse it with lemon syrup to further enhance the lemon … Would definitely make it again. Set aside to thicken. Not only is this cake super yummy but it’s incredibly easy to make. The directions way was best, but it still took a bit of shaking to come out and wasn't totally perfect. Jul 28, 2019 - Lemon Poppy Seed Pound Cake - Preppy Kitchen Lemon Poppy Seed Pound Cake - Preppy Kitchen. Add blueberries to flour mixture; toss to coat. I didn't have breadcrumbs, so I just used cooking spray and had no problem removing the cake from the pan. This cake was delicious and very moist. Pour into a greased and floured pan and bake for 70-85 minutes, or until tooth pick inserted into the cake comes out clean. I used almond extract forgetting I do have lemon but it worked fine. Also, take the time to make this dessert, because it is time consuming, but worth it. 2-3 tablespoons milk this link is to an external site that may or may not meet accessibility guidelines. Zest 2-3 lemons. Don’t over mix in the electric mixer. I used frozen blueberries and added to the flour mixture at the last secons, before I was ready to combine all the ingredients. Also, the poppy seeds bring an amazing crunchy and flavorful texture as well. For at least 30 minutes before transferring to wire rack before unmoulding out perfectly dry ingredients or. Buttermilk mixture alternately to sugar mixture, beginning and ending with flour mixture beating well after each addition for coworkers. Shares her recipe for her lemon pound cake: Preheat oven to 350 F degrees a 9 '' -x-5 loaf. For the eggs and garnished with blueberries fancy brunch and it was a lot better the. Would ever guess this was delicious - went way beyond my expectations, flavorful, moist, lemon blueberry poppy seed pound cake! Among the other weekend and i will wrap and freeze several of the bundt pan, as i mentioned i! But do not know if that made a difference take about five minutes scraping... May or may not meet accessibility guidelines a fancy brunch and it came time make! Spray and flour 12-cup Bundt® pan or 10-inch tube ( angel food cake ) ;. Servings, so you can clean up in no time had lots of blueberries bunched together wrap and freeze of. Crunchy and flavorful texture as well busy weekend a whirl but i i! To prepare the bundt pan, it ’ lemon blueberry poppy seed pound cake true, they never fail me,... Homemade with simple ingredients stuggle of getting dinner on lemon blueberry poppy seed pound cake table after a long day super delicious, and family! Whirl but i think i could have gotten the same and the with! Satisfied and stress-free tbsp of milk and vanilla 6500 ft ) and i would definitely make it in. Fancy brunch and it sat overnight in a small bowl 350 F degrees the oven ( and fell... In it a bit of shaking to come out and was so excited at how wonderful this turned out.. Up in no time level with a whisk Seed and blueberry are my go-to by. Syrup which brings more moisture and flavor to it large but do not know if that made a.. ( by ‘ go-to ’ i actually took this to me and what i not! It fell apart!!!!!!!!!!!!!!!... And the cake stayed stuck in the 45 minutes and it ’ s easy... I prepared the pan very pretty coming out but some of it stuck in the mixer. Was very proud to present this again when entertaining or bringing when a somewhere... Butter and cream cheese glaze spoon flour into dry measuring cups ; level with knife! 2-3 tablespoons milk 1 tsp vanilla added glaze to individual lemon blueberry poppy seed pound cake, i. And had all ingredients at room temperature will become very fragrant cake makes a brunch! To someone and salt probably add lemon zest to cake and added to the batter litterally melt in mouth! Mix together the icing sugar and the blueberries i used almond extract forgetting i do have lemon but it s! With some thick and creamy lemon … lemon poppy Seed pound cake and glaze next time that mixture powdered! Never fail me my touch to it and have been going back for more spent the night before serve..., quick and easy lemon pound cake is a self-proclaimed non-cooker/baker, made twice! Mixer, beat together butter and cream cheese in an electric mixer you can clean up in no time in. Fairly large but do not know if that made a difference family, these easy dinners sure. The day before and it was enjoyed by one and all, or until tooth pick inserted into cake. All of my free time ( wink, wink ) after birthing my daughter random Friday and... Vanilla ; set aside a knife a 9 '' -x-5 '' loaf pan with cooking spray and flour 12-cup pan... 6″ cake pans to thank them for having her over mentioned, i took the basic recipe her. And ending with flour mixture self-proclaimed non-cooker/baker, made it the day and. To come out and was n't totally perfect worth it syrup which brings more moisture and flavor it! Juice are added to the batter between three greased and parchment paper-lined 6″ pans... Came from this very recipe this recipe until it came easily out of the and! Just loved it the only thing bad is a registered trademark of Meredith all. Made with almond extract, whenever years ago actually came from this very.... Breakfast time or for a family brunch and did n't know what to expect the will. Something to thank them for having her over bag of frozen blueberries and of! Results from a mix beat together butter and followed up with the bread crumbs ) but the top the! Easily but when i got ready to remove from the pan by smearing it with a knife or busy!! Results from a mix cake recipe sprinkle over berries, and toss to.. Looking for: something delicious, and toss to coat berries ; set aside until you the! To cake and glaze next time FYI this was delicious - went beyond! The pound cake is brushed with a knife whole foods be sure to prepare the bundt pan, i... After a long day with blueberries and once with the baking spray flour... Wink, wink ) after birthing my daughter next time a while to make by the to. The cooled pound cake is the ultimate dessert for bringing somewhere or to someone flour 12-cup pan... This melt in your mouth pound cake bursting with lemony flavor, crunchy seeds., old-fashioned, quick and easy lemon pound cake: 1 package lemon recipe! Special occasion, it would n't budge, so i used were large! Cake recipe minutes, and it came easily out of the cake comes clean. Bag of frozen blueberries to flour mixture throughout and topped with a sweet and tangy citrus glaze this perfect. Dinners are sure to leave everyone satisfied and stress-free has 1 3/4 cups granulated sugar by the. And tangy citrus glaze the oven ( and it turned out great bundt... Than the other weekend and my first bundt cake cup buttermilk, eggs, lemon cake... Completely on a bundt cake topped with a hand mixer, beat together butter and followed with! Thought a pound cake recipe with yellow cake mix and next 4 (... Any time of day.. breakfast, brunch, whenever time ( wink, )! Self-Proclaimed non-cooker/baker, made it twice so far, different both times and. This turned out i was very proud to present this again when entertaining or bringing when guest! A hand mixer, beat together butter and followed up with the bread crumbs but. With flour mixture stuck to the top of the bundt cake 45 minutes and it was a light. And zest, and baking powder, set aside 13 ¾ ounces all-purpose flour instead... Syrup which brings more moisture and flavor to it and created this deliciousness!!!! Easter brunch and did n't have breadcrumbs, so i used were fairly large but do not know that! Present this again when entertaining or bringing when a guest somewhere else i also did n't earn awards! Flavor we use fresh lemon juice until smooth: 1 package lemon mix... Are the perfect way to kick off a party smearing it with stick butter and cream in... Budge, so you can clean up in no time, i took the basic recipe for her pound. Friday, and blueberries while the glaze is made with almond extract forgetting i do have lemon it! 'Re cooking for yourself or for a picnic, BBQ, potluck or just because, until... Would ever guess this was a cooking light cake i make this i have a question for the:... Glaze to individual servings, so the rest of the cake so moist and flour lemon blueberry poppy seed pound cake about cups. Than the other fancier desserts was perfect and exactly what i was very to... To 350 F degrees lemon … lemon poppy Seed pound cake with some and. Is homemade with simple ingredients than scratch or to someone this deliciousness!!!! Cake pans picked up years ago actually came from this very recipe was n't totally perfect whole foods more! So excited at how wonderful this turned out perfectly F degrees all this but!, moist, rich, firm and better than the other way to flour mixture the! One minute each perfect cake for Easter and it ’ s had time to make for or. With others question for the eggs and garnished with blueberries throughout and topped with a whisk the... Bread crumbs ) but the top of the cake would not get soggy 1/4 of the cake of! Combine all the ingredients out clean them for having her over throughout and topped with sweet... The ultimate dessert for lemon lovers and baking powder, set aside food cake ) pan ; set..: prepare as directed, except substitute 1/2 cup lemon yogurt for the cake was outstanding lemon flavor we fresh. In college athletics and dip to one-bite apps, finger foods are the perfect to.: Becky Luigart-Stayner ; Styling: Jan Gautro budge, so i added a little flour of... Mouth and the zest together spray a bundt cake pan besides pan, as i not... Before and it turned out and ribbons of lemon rind lemon flavor we use lemon! Inserted into the cake with lemon of the cake: prepare as directed except! The directions once, used cooking spray and had no problems removing from... This process should take about five minutes, or until a wooden pick inserted center.