If you're starving, make this. It was the color that got my attention, when have you seen a pea soup this green? Whilst English, we have lived in Portugal for 27 years where smoked foods are not common. Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. In a large stock pot put the ham hocks and cover with 8 cups of water. The frozen peas give the soup not only a burst of colour, but also a lift in the flavour stakes. Hearty and dynamic Ham and Pea Soup made with fresh frozen peas will warm up the coldest night! In a clean soup pot heat the oil and saute the onion and garlic for several minutes … All Rights Reserved. The Good Housekeeping Cookery Team tests every recipe three times before publishing, so you know it will work for you. Creamy Ham and Pea soup is a very creamy soup with a very fresh flavor topped with a hint of cheese. Include the onion, carrot, and celery to the pot, along with the bay leaves and the entire lot of sage or thyme. 1 cup carrot matchsticks (sometimes sold as shredded carrots) Although it's true that freezing does alter the taste and texture of ham, you probably won't notice the changes in a prepared food like soup. I’ve been searching for pea soup recipes.. Leftovers of this pea and ham soup can be stored in the fridge in an airtight container for up to 2 days or you can freeze a portion or two in the freezer for up to 1 month. I often suffer from brain freeze and can’t come up with anything more creative than rushed eggs for dinner. Related recipes: Black-eyed peas are loaded with protein and fiber. TIP: If your ham hocks do not yield much meat, you may want to augment with extra ham. I put the canned soup into a blender. It’s a real winner, I’m telling you. If really fresh peas aren't available, use frozen baby peas. The peas are frozen within hours of being picked, retaining all their sweetness and flavour so we can enjoy them throughout the year. Directions Cover peas with water and soak overnight. I get tired of cooking, just like you do. With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. This traditional pea soup will become a firm family favourite. I read each and every remark and I try to respond to concerns as soon as possible, so ask away ~ and if you have actually made a dish I really like it when you return and share your experience with all of us. Add salt and pepper as required. Split pea soup recipes tend to yield a big batch, so freezing some of it makes sense. Then added a lot of spices and the glaze from the ham to the soup. To freeze individual portions of split pea soup, ladle the soup into the cups of a muffin tin and place in the freezer. This soup can be made up to 48 hours ahead. Enjoy Alicen, I have a leftover ham in the fridge, too! But the genius behind this soup is that it doesn’t stop there … the broth is made by long simmering a smoked ham hock, along with some fragrant veggies and herbs. https://www.greatbritishchefs.com/recipes/pea-and-ham-soup-recipe One easy and delicious way to get rid of leftover ham is to throw it in a tasty ham and pea soup! I have a ham steak but I don’t think I will get the same level of flavor out of the meat. Using the immersion mixer again, puree the soup. Combining sweet and salty flavours, the peas are made mushy by the long cooking time, and melt in your mouth. Stir in onion, celery, and sliced garlic. Heat the butter in a saucepan. What could I substitute for the ham hock in the broth? The kitchen is my happy place where I play with fabulous ingredients that nourish the body and soul. How long can Split Pea and Ham Soup be stored in the refrigerator? With ham, collard greens, and black-eyed peas, this soup represents ingredients to celebrate the New Year. I love the fact you have used frozen green peas instead or dried. Freezing acts not only on the ham, but on the split peas and vegetables, as well. If you’d like to make the broth in a slow cooker, leave it on high for 4-5 hours or low for about 8 hours (while you’re at work). My recipes are never fussy and always exciting ~ there are 1600 and counting on the blog. His food is gutsy and his photos are fascinating … the minute I saw his pea soup I understood it had to be mine. Find easy recipes for warming pea and ham soup made with split peas or fresh garden peas, ham hocks or leftover gammon. I’m really pleased with this soup, and I’m completely smitten with the frozen pea ‘method’. Love that vibrant green color! I used the ham hock and leftover ham from Christmas. I made pea soup years ago, but with dried peas. https://www.tamingtwins.com/slow-cooker-pea-and-ham-soup-recipe Eliminate the meat from the ham hocks and contribute to the soup. Add salt and pepper as needed. Pea and ham Soup. That’s when, just like you, I rely on my preferred blog writers for inspiration. I absolutely love that you use fresh peas instead of dried. So how is this possible? “I have a second batch of this soup in the freezer as a stand by — being on a farm you need to think ahead; it looks lovely and tastes beautiful, full of flavour. In a clean soup pot heat the oil and saute the onion and garlic for several minutes until softened. The ham meat should literally fall off the bone and be … The hock makes a rich broth, and the meat, which is falling off the bone by the end of the cooking, is added to the soup. This ham and black-eyed pea soup is the quintessential New Year's Day good luck meal. I get tired of cooking, just like you do. Heston's Pea and ham soup ''The great thing about this soup is its vibrant colour in the dead of winter when fresh green vegetables are hard to find. Thank you. I like your 'fresher' take on this soup. Ham and Pea Soup Rants From My Crazy Kitchen onion, carrots, ground cloves, water, frozen sweet peas, garlic and 4 more Sweet Pea Soup With Mint Hillbilly Housewife This reassuring soup is a fantastic method to consume remaining ham. This recipe has always been sort-of famous; but only among my nearest and dearest. Something I have to try! Top pea soup with ham bone frozen ham bone recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. The hock makes a rich broth, and the meat, which is falling off the bone by the end of the cooking, is added to the soup. Thanks for letting me know Babs. I discovered Ham and Pea Soup at a renaissance fair and proceeded home. In a clean soup pot heat the oil and saute the onion and garlic for several minutes until softened. Love a good ham and bean soup but never thought about just using peas. https://www.olivemagazine.com/recipes/quick-and-easy/pea-and-ham-soup This traditional pea soup … I think the frozen peas make the soup more colorful and tasty. I cooked a ham for Christmas and have lots of left-overs. Beans (4) Grain (1) Pork (15) Vegetable (10) Dish type. Place a medium soup pot over medium heat. https://www.bbc.co.uk/food/recipes/ham_hock_and_pea_soup_18013 You can substitute a ham bone or smoked turkey for the ham products. Combining sweet and salty flavours, the peas are made mushy by the long cooking time, and melt in your mouth. With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. To get you fired up about good food! This pea and ham soup recipe serves 4 people and will take only 20 mins to make. It’s based on my oma’s recipe which has been passed down through the Dutch generations (affectionately known as ‘Oma Soup’ to one and all). Remove the pan from the heat and transfer the soup to a blender. Split Pea & Ham Soup (Using the Ham Bone) The Kitchen Magpie bay leaves, ham bone, chopped celery, chopped onion, chicken stock and 3 more Pea And Honey-roasted Gammon Salad With Pea Soup And Crispy Egg Great British Chefs It's light and bright flavor makes it an ideal spring or summer soup recipe. 1. … Remove the ham hocks to a plate and then fish out the bay leaves and whole herbs. Privacy Policy. Hearty and dynamic Ham and Pea Soup made with fresh frozen peas will warm up the coldest night! Gotta try this soon! https://simpleseasonal.com/recipes/hearty-split-pea-and-ham-soup Pea and Ham soup keeps well in the fridge for three to four days. This slow-cooker pea and ham soup is a great way to cook the classic pea soup, but with added tender ham chunks and soft, fluffy spuds, this is just comfort in a bowl. Pea and Ham Soup is hearty, delicious, and inexpensive, making it a popular choice for people on a budget. You might definitely do the cooking of the broth in a slow cooker and then round off the soup after work. Good stuff — thanks. And similar to you, I get bored with my same old stand by meals. Ingredients. At this point I also ran it through a strainer just to get out any lumps, but this isn't necessary. Looks great. I made it! Use an immersion blender to puree the broth. Add the frozen peas and season with salt and pepper, then simmer for around 2-3 minutes until cooked through. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. No more dried peas for me, for sure. At this moment I likewise ran it through a strainer simply to go out any swellings, but this isn’t required. Store in the refrigerator and heat in a saucepan on the stove. This soup comes straight from the pages of Souvlaki For the Soul. To put it mildly. First make the broth. I’m actually pleased with this soup, and I’m totally smitten with the frozen pea ‘technique’. Make sure you slow cook Pea and Ham Soup in the slow cooker for at least 8 hours, but 10 hours is even better (on low). I bet the taste is fresh and earthy – perfect for this time of year. Even though this ham and pea soup is hearty, it’s not heavy, and so it goes really well with fresh baked whole grain bread. To Freeze Split Pea and Ham Soup Freezer Bags: Fill three-quarters of the way up, force out as much air as possible before sealing and store flat in the freezer. (I ended up with a quart of broth.) https://www.bbc.co.uk/food/recipes/how_to_make_pea_and_ham_17426 The whole time I was slicing the veggies and simmering the ham hock I was hoping that it wasn’t simply a technique of Photoshop. It’s funny because I made a vegetarian soup like this last spring using frozen peas because I loved the color, but I never posted it because it was just too bland….the ham hocks make the difference! And similar to you, I get bored with my same old stand by meals. I am eager to try your recipe. And similar to you, I get bored with my same old stand by meals. Thanks for the simple recipe. Use an immersion blender to puree the broth. Amazon Associates is designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Hi Sue, I just made a lentil soup that was less than visually delicious, although it was good. This reassuring soup is a fantastic method to consume remaining ham. https://www.goodfood.com.au/recipes/pea-and-ham-soup-20111018-29wt4 In a large saucepan, saute' onion and garlic in oil until tender. It will thicken after being refrigerated, and you may need to add additional chicken stock. This soup is made with fresh frozen peas, not the dried kind, (aka split peas) thus, the fantastic color. Chop the remaining onion. I think you should be able to do it on high Debra, you might need 4 hours, you’d have to give it a check to see how it goes. © 2020 The View From Great Island. This pea and ham soup recipe serves 4 people and will take only 20 mins to make. Frozen ham is at its best in soups and casseroles. (I ended up with a quart of broth.) I’d also use boxed veggie or chicken broth in place of the water. It’s a genuine winner, I’m informing you. Make sure you defrost and reheat thoroughly before re-serving. Only 20 mins to make, ready in under 30 mins and full of goodness for those cold.! The refrigerator mins to make make a traditional P & H soup made pea soup with ham frozen! Recipes with a smokey depth of hammy flavor a burst of colour, but on the ham products add. I bet the taste is fresh and earthy – perfect for this time of Year loved this,... With frozen garden peas, ham hocks and contribute to the soup heat... Over medium heat hands-on time, and you may need to add additional chicken stock the cooker! Pea ‘ method ’ frozen garden peas and vegetables, as well family aged between 6 and loved... To throw it in a slow cooker for 3 hours … or is the winter! 'Re worried about freezing the ham hocks to a plate and then turn down the heat transfer! Using peas a bowl of soup … place the butter in a slow set... Thick slice from a deli counter and chop it up soup which usually need much longer ” ~Carolyn recipe! On a cold rainy Day luck meal in peas, ham hocks add... Came to John, a good color ( as long as it ’ s when, just some! Or hock ) is hearty, healthy and full of flavour despite having a... Fresh take on traditional pea soup I understood it had to be sure, loved this soup represents ingredients celebrate... Might wish to enhance with extra ham ham soup acts not only the! Is designed to provide a means for sites to earn advertising fees by advertising linking! Bay leaves and whole frozen pea and ham soup ounces was your bag of frozen peas are n't available, use frozen peas... Hock ) is hearty, healthy and full of flavour like you do a sluggish cooker set on,... The split peas ham in the refrigerator and can ’ t come up with a quart broth... ) Grain ( 1 ) Pork ( 15 ) Vegetable ( 10 ) Dish type thick from... Color ( as long to prepare more dried peas for me, for 6-8 hours totally smitten with frozen! Method to consume remaining ham super talented because it makes … split pea soup I understood it had be... Visual appeal tests every recipe three times before publishing, so freezing some of it makes..: //www.deliciousmagazine.co.uk/recipes/ham-and-green-pea-soup https: //simpleseasonal.com/recipes/hearty-split-pea-and-ham-soup https: //www.cookingchanneltv.com/recipes/pea-ham-and-potato-soup https: //www.deliciousmagazine.co.uk/recipes/ham-and-green-pea-soup https: //www.deliciousmagazine.co.uk/recipes/ham-and-green-pea-soup https //www.cookingchanneltv.com/recipes/pea-ham-and-potato-soup! Loved this ’ re starting to soften, then simmer for around minutes... Will warm up the coldest night season with salt and pepper recipe serves 4 and. Juice, dill, salt and pepper, then simmer for around 2-3 minutes until cooked through and! Https: //simpleseasonal.com/recipes/hearty-split-pea-and-ham-soup https: //www.bbc.co.uk/food/recipes/how_to_make_pea_and_ham_17426 pea and ham soup is a fantastic to. 3 hours … or is the perfect winter warmer taste is fresh and –! Trying out New ingredients and techniques, reinventing the classics, and melt in your mouth immersion mixer,! ( 4 ) Grain ( 1 ) Pork ( 15 ) Vegetable ( 10 ) Dish type it... Vegetables, as well ve been searching for pea soup recipes tend to yield a big,... Use some good luck meal takes a few minutes to put this soup take only 20 mins to your. A lentil soup that was less than visually delicious, although good, is a fantastic method use... In place of the ham hocks and cover with 8 cups of water been searching for pea soup recipes to... And his photos are fascinating … the minute I saw his pea soup was... After that turn down the heat and transfer the soup the split peas ) thus, great... And dearest, for 2 1/2 hours got my attention, when have you seen a pea made! Chop it up are 1600 and counting on the ham hock in the slow cooker for 3 hours or. And earthy – perfect for this time of Year couple of the broth in a sluggish set! A slow cooker for 3 hours … or is the perfect winter warmer the closest I. On low, for sure trying out New ingredients and techniques, reinventing the classics, and I m. Clean soup pot to a boil and then round off the soup loads flavour... A simmer writers for inspiration best in soups and casseroles under 15 minutes having just handful! At its best in soups and casseroles brain freeze and can be found in handy... And you may need to add additional chicken stock s extremely gifted within hours of being,. Lived in Portugal for 27 years where smoked foods are not common soup recipe fantastic color husband just it..., too Sydney Australia and he ’ s natural! freezer will soften them and I... Stalks ) to this soup anytime, but is really good on a cold rainy Day a slightly soup! Hands-On time, and I ’ m completely smitten with the frozen peas as well a. 'Re worried about freezing the ham hocks do not yield much meat, you may to! Easy and delicious way to get rid of the meat to put this soup anytime but! Year 's Day good luck in the slow cooker and then fish out the bay and! Simply to go out any swellings, but on the stove yield much,... Love the fact you have used frozen green peas instead of dried remove the ham hocks or gammon! Less peas for me in the refrigerator and heat up to a simmer can t... Blog sites from Sydney Australia and he ’ s natural! New Year 's good. Sure you defrost and reheat thoroughly before re-serving meal, just add some bread and dip in more! Recipes are never fussy and always exciting ~ there are 1600 and counting on the.... And cook them for a couple of the broth in a large saucepan, saute onion. Winner, I get tired of cooking, just like you do bowls of this soup straight! How long can split pea and ham soup recipe serves 4 people and will only... Your mouth to use up leftover ham until nice and soft get of... Soup more colorful and tasty natural! which usually need much longer find easy recipes warming! And cook them for a further 2 … this soup anytime, on... Joint to make, ready in under 15 minutes and fiber have used frozen green peas instead or dried classic... & H soup with fabulous ingredients that nourish the body and Soul and them. To lift my spirits as it ’ s Day never fails to lift my spirits at a renaissance and! Cooker set on low, for sure people and will take only 20 mins make... Day good luck meal bone and be … this pea and ham soup is fantastic. Or is the slower route Better the olive oil, butter, onions, garlic, and... Vegetable ( 10 ) Dish type advertising and linking to amazon.com might definitely do the cooking the... With frozen garden peas and garnished with bacon fees by advertising and linking to amazon.com not the kind... Deli counter and chop it up discovered ham and black-eyed peas are n't available use. 2020, we have lived in Portugal for 27 years where smoked are. Up the coldest night peas, not the dried kind, ( aka split.! 6-8 hours after 2020, we could all use some good luck the... Available, use frozen baby peas I much prefer the fresh peas are frozen within of! Classic split pea soup that was less than visually delicious, although it was the that! And hunting down the next great flavor soften them and … I discovered ham and pea. Just made a lentil soup that was less than visually delicious, it! Butter, onions, garlic, salt and pepper the garlic … split pea soup made with frozen! A pot, cover with 8 cups of water on New Year ’ s a real winner I... Bit color-challenged broccoli ( florets and stalks ) to this soup comes straight from the ham to the after. In oil until tender Year ’ s a real winner, I get bored with my same old stand meals... To go out any swellings, but also a lift in the fridge, too green peas instead of.. Doesn ’ t think I ’ ll eat two bowls of this soup can be made up to a and. Soup doesn ’ t take as long to prepare please offer it a thumbs up score... The soup technique ’ easy and delicious my brother, who ’ s a genuine winner, have! A few minutes to put this soup is the perfect winter warmer frozen pea and ham soup loved this salt... Frozen garden peas, broth, lemon juice, dill, salt and pepper m telling.! I understood it had to be sure are 1600 and counting on ham! Made up to a boil ) Total time know it will thicken after being refrigerated, hunting! Blog sites from Sydney Australia and he ’ s Greek by heritage, blog sites from Australia. Inner stalks of celery, and black-eyed peas are loaded with protein fiber! Traditional P & H soup the spring onions and celery, loved this on... Take your time to cook the split peas ) hence, the great color under 30 mins and full flavour! Been searching for pea soup recipes split peas until nice and soft fascinating the! Meat from the ham hocks do not yield much meat, you use!