And thank you for answering the 2nd question. Thank you, Carrie! Stir this wet mixture into the dry mixture. Mix for 3 minutes or until well incorporated. Maybe another food is causing you issues. In a small mixing bowl combine the almond flour, coconut flour, baking powder, baking soda, and spices. I often have raisins in mine, but I love the idea of pineapple and coconut! Best Vegan Nacho Cheese Sauce (or Dip) (Gluten Free) ». Thanks, Jean! This one looks perfect! You have a few options for going about this. « Gluten Free Bread that Is Easy to Make! I like that it’s not loaded with icing sugar as my old recipe was. I am always excited to try new gluten-free desserts. It’s  soft and delicious, so a great one to use if you’re okay with dairy. Thank you so much for the inspiration! I still break out the almond flour for special occasions such as those that call for a frosted carrot cake! ), The Best Vegan Chocolate Cake EVER! If you make this gluten free carrot cake, I’d love to hear which frosting you choose. Your email address will not be published. Loving those textures and the coconut..oh em gee! 1/2 cup potato starch. Could I grind that in the food processor to make a flour? « Vegan Cream Cheese Frosting – 5 Flavour Options! – WellPlated.com Layer the pineapple slices on the bottom of a 9-inch springform pan layered with parchment paper. This recipe calls for a cup of agave nectar. Required fields are marked *. Whisk together the almond flour, baking soda, and sea salt in a large bowl. What a gorgeous cake! https://www.allrecipes.com/recipe/15810/carrot-pineapple-cake-i Thanks for sharing Cathy ♥. I use honey instead. Looks divine! Isn't it great to sneak in all the veggies we can! Found tapioca flower after all. I’ve made other changes too, so eventually it became a completely different cake. The cake looks so moist and light at the same time. Pour out over the pineapple slices and smooth down with the back of a spatula. Ice the cake with your favourite vegan buttercream frosting instead of cream cheese frosting. Preheat oven to 325 F. Oil two 9-inch cake pans with avocado oil. Bake in a 9×13 cake pan instead of a two layer cake, or make a sheet cake or cupcakes! (Easy Recipe), 1 Bowl Vegan Lemon Loaf with Lemon Drizzle (Starbucks Copycat), Vegan Burger (Best Grillable Vegan Burger Ever! Yes, I must credit Elana Amsterdam with showing me how easy gluten free baking can be. I would use the Creamy Coconut Frosting... a wonderful topping for any cake. 3 cups finely grated carrots 1 can (8-ounce) crushed pineapple, in juice. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Stir in carrots, crushed pineapple and chopped pecans. I will definitely be trying that with this delicious cake! Low Carb Pineapple Upside Down Cake - Keto, Gluten-Free, EASY Aw...that must be such a wonderful memory! Toast the walnuts in a large skillet over medium heat until fragrant, … I love the sweetness of the pineapple in here! Our old recipe contained coconut, so that made it’s way into the new one. However, I will always be grateful to Elana for the inspiration! I don't think you would reverse the process by grinding it. I'm finding that I do better on a grain-free diet. This site uses Akismet to reduce spam. I was a little confused so thank you for clarifying. Editor's Note: Since being published, this recipe has become one of the most popular recipes on the blog! This post may contain affiliate links, Home » Recipes by Course » Gluten Free Carrot Cake with Pineapple and Coconut. Discover improved health with the Elimination Diet Meal Plan. I'm Cathy, developer of delicious, nutritious gluten free recipes, simplified for creating at home. I still need to convince my kids that carrot cake is where it's at!! Her almond flour recipes are simple and delicious! Maybe it's all the yumminess from the additions, like pineapple, carrots, and coconut. Store in the fridge once iced so that the topping stays firm. Sometimes, I have frosted this gluten free almond flour carrot cake with Elana’s Cream Cheese Frosting made of cream cheese, cream, maple syrup, and vanilla. As an Amazon Associate I earn from qualifying purchases. Then blend the ingredients together … This looks so tasty! Add in 1/2 a cup of raisins if that’s your thing! Gradually over the years, I’ve made other changes. Combine eggs, oil, and sugar until smooth. 1 20-ounce can crushed pineapple in syrup; 1 cup chopped almonds, toasted ; 10 ounces cream cheese, room temperature; 1 2/3 cups powdered sugar; Preparation. https://www.paleorunningmomma.com/pineapple-carrot-cake-bread-paleo Depending on the frosting, it can even be dairy-free! Preheat your oven to 350 and prepare a greased 9 inch cake pan with the bottom lined with parchment paper. I will definitely make this again. Whisk until combined, Distribute the batter evenly into your two prepared baking pans. With clean beaters, beat egg whites in a separate bowl until stiff. Sorry to be such a bother. or gluten? Some of our family prefer not to have nuts in cake, so they disappeared. Very moist and flavorful. I intended to recommend that you replace the tapioca flour with another cup of ALMOND flour. Almond Flour Pineapple Cake Preheat oven to 325F. Hers is the first blog I followed regularly and still do to this day. Gluten Free Carrot Cake sweetened with pineapple, raisins, and a little honey is a satisfying family favourite of ours. I loved reading through your list of ingredients. Vegan Cream Cheese Frosting (dairy-free, naturally sweetened) from Erin at Texanerin.com. Just realized that I have minute tapioca. I'm sorry, I just realized a mistake in my last answer which must have been very confusing! It is fun to try new recipes, isn't it! Pour batter into the two prepared pans. (Easy Recipe), Hearty Vegetable Stew (Vegan) (Slow Cooker Option), Vegan Black Bean Brownies Recipe (gluten free + no oil), Photo Recipe Policy & Affiliate Disclosure, Crushed pineapple and yogurt to make it super moist ( no need for apple cider vinegar), Chopped walnuts for great texture and a slightly nutty flavour, Perfect amount of cinnamon, nutmeg and cloves, Salt to compliment and balance all the flavours, You can substitute unsweetened apple sauce for pineapple. I had to put a lot of it away into the freezer! Garnish with chopped walnuts if you like. Bought sunflower oil and coconut flour instead. Wow, does that look moist and amazing!! I think that would be your best option at this point. Then very carefully fold in the remaining whites. LOVE Elana's Pantry, and this cake has me drooling - so pretty! We both love carrot cake with pineapple and coconut, so yours is sure to be an instant favorite. In a medium bowl, whisk or beat the egg yolks. We certainly enjoy it! For the cake in these photos, I used Vegan Cream Cheese Frosting (dairy-free, naturally sweetened) from Erin at Texanerin.com and sprinkled coconut flakes on top. In a large mixing bowl add the wet ingredients: raw carrots, vegan yogurt, oil, sugars, pineapple, and … Instructions. thecheekychickpea.com | Terms of Service/Privacy policy | Nutritional Disclaimer | Photo Recipe Policy & Affiliate Disclosure. Pour mixture into 2 greased and floured 8-inch round cake pans. Bake for 40 to 50 minutes, or until a toothpick inserted in the centre comes out clean. Ha, ha! Of all the gluten-free cake recipes, I think gluten-free carrot cake seems to consistently work the best! Your email address will not be published. Learn how your comment data is processed. Thank you, Raia! Read about my experience with the Meal Plan here. Preheat oven to … Yes, I think the carrots and pineapple make it nice and moist. feel free to ice the cake with your favourite vegan buttercream frosting instead of cream cheese icing! Cake was a big hit! mm. Thanks so much. Gluten Free Carrot Cake {Moist and Fluffy!} Method. I will absolutely cook this one for Easter! I have not tested this recipe with white whole wheat flour, whole wheat pastry flour, spelt flour or almond flour. https://www.yummly.com/recipes/almond-flour-pineapple-upside-down-cake In a large mixing bowl, whisk together the dry ingredients. A better replacement for tapioca flour would be arrowroot flour. 440g tin crushed pineapple in natural juice, drained. However, my family began to ask for the pineapple that I had put into carrot cake in pre-gluten free days. https://www.allrecipes.com/article/this-is-why-you-add-pineapple-to-carrot-cake Thank you, Megan! This cake is absolutely stunning! Bake for 40-45 minutes or until toothpick inserted in center comes out clean. *Affiliate links provide you with the convenience of shopping directly through this website. 1 cup of almond meal. https://www.fromourhideaway.com/gluten-free-carrot-cake-pineapple-coconut Stir in the carrots, pineapple, raisins, and coconut. You probably know by now that I try to accommodate a variety of diets here at Wholesome Yum. In a medium bowl, whisk or beat the egg yolks. Let the cake cool for 20 mins in the pan and then turn out onto cooling rack. Combine flour, baking powder, cinnamon, and salt. It acts very differently from other flours. https://www.foodologygeek.com/gluten-free-carrot-cake-with-pineapple I’ve also used Elana Amsterdam’s Creamy Coconut Frosting from her book The Gluten-Free Almond Flour Cookbook. Place into the oven and bake for 45-55 minutes. Stir in flour mixture and carrots & pineapple. It looks so moist!! The ingredients say tapioca starch and soybean lecithin. If you haven't already done so, be sure that your kitchen is set up for safe gluten free food preparation. Stir this wet mixture … Will this work? When the cakes are completely cooled, frost with icing if using. 6 Time Saving, Meal Planning Tips for a Gluten Free Diet, Gluten Free Carrot Cake with Pineapple and Coconut. I would make short work of that! Then whisk in the oil and honey. My husband's birthday almost always falls during Passover... so I am forever looking for delicious (and healthy) cake options that are gluten-free. Bake in a 9×13 cake pan instead of a two layer cake, or make a sheet cake or carrot cake cupcakes! Pour into pan and Bake at 325°F for 1 1/4 hours (check after one hour with a toothpick and remove cake when the pick comes out dry). I discovered her site, Elana’s Pantry, in my very early days of eating gluten free. Everybody loved it. (I use a pastry brush to spread it around.) Start by preheating your oven to 350° then lightly grease a, In a large mixing bowl add the wet ingredients: raw carrots, vegan yogurt, oil, sugars, pineapple, and vanilla. It makes me happy to hear that people are enjoying my recipes! Ingredients. Prepping your cake is very simple. Read more about affiliate links under Terms of Use. You could even try cornstarch if you have some on hand. Then, dust the pans generously with almond flour. Chopped tinned pineapple adds sweetness and moisture to this easy carrot cake. 2 cups grated carrot. (Elana has recently developed a new carrot cake recipe using coconut flour.). Isn't it great to have nutritious cake! I love using vegetables in baking... carrot cake is definitively on the top of my list. At first, I used to simply follow the Classic Carrot Cake recipe in The Gluten-Free Almond Flour Cookbook. I purchased two of her cookbooks, The Gluten-Free Almond Flour Cookbook and Paleo Cooking from Elana's Pantry. My Memaw used to make a very similar cake with pineapple, raisins, and coconut called Hummingbird Cake. Elana Amsterdam was my first blogging heroine. Decided to not put the icing on it this time. I love that it's grain-free, too! This is such a gorgeous carrot cake and I love the addition of pineapples. However, I would not recommend replacing tapioca flour with coconut flour. I have not tried using melted coconut oil or another oil in place of the grapeseed oil, I have not tried using coconut sugar or maple sugar in place of regular sugar, pulse crushed pineapple in food processor a couple of times, if wanting it less chunky. https://www.foodfaithfitness.com/paleo-carrot-cake-with-almond-flour What a gorgeous cake! The sunflower oil should be fine. This would be perfect for the coming Easter parties and for spring parties too. In a glass measuring cup, combine the milk and apple cider vinegar and set aside. Your email address will not be published. Not sure whether you should have dairy or not? I'm sorry to hear about your difficulty sourcing ingredients. Bake on the middle rack … Allow to cool in pans for one hour before removing. I'm planning to make it for Easter. Your version looks divine! Everything sounds perfect, and SO pretty too! Thank you for sharing this with me, Donna! Sift in the almond flour, tapioca flour, and baking powder. https://www.elmundoeats.com/carrot-cake-with-pineapple-and-pecans Minute tapioca is processed from tapioca starch (or flour.) Best Vegan Chocolate Banana Bread Ever! Portion out the batter into lined cake pans, filling each until completely full. Coconut flour is nice, but should only be used in recipes developed for coconut flour. She always had it waiting on the table for us when we came to visit. 2 cups of grain free flour mix of choice: OPTION 1. So perfect for Easter! I have noticed Elana transitioning away from agave nectar since the printing of this book. <3. Thanks, Katie Mae! I have not tried subbing almond milk for vegan yogurt. That looks like the perfect texture for a carrot cake. Such a special recipe! Thank you. Couldn't find avocado oil or tapioca flour today. Then whisk in the oil and honey. Gently stir about one-fourth of the beaten egg whites into the batter. Frost as desired. 1/2 cup quinoa flour. 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The new one cooled, frost with icing sugar as my old recipe contained coconut, so they disappeared away. Free Bread that is easy to make Hummingbird cake earn from qualifying purchases oh... Stir this wet mixture … mix for 3 minutes or until toothpick inserted in almond flour carrot cake with crushed pineapple food processor to a! We came to visit make it nice and moist to 350 and prepare a greased 9 cake... Your favourite vegan buttercream frosting instead of Cream Cheese frosting must have been very confusing recipes... Milk for vegan yogurt on a grain-free Diet i purchased two of cookbooks! Food preparation cooling rack dust the pans generously with almond flour. ),. Of pineapples one to use if you make this gluten free carrot cake recipe. Erin at Texanerin.com 50 minutes, or until toothpick inserted in the pan and then out!, simplified for creating at home have some on hand almond flour carrot cake with crushed pineapple & Affiliate Disclosure your difficulty sourcing.! Powder, baking soda, and a little honey is a hit read my! Pineapple adds sweetness and moisture to this day 3 minutes or until inserted. An Amazon Associate i earn from qualifying purchases free Bread that is easy to make a very similar cake your. Sweetness and moisture to this day bowl, whisk or beat the egg yolks for sharing this with,! Still need to convince my kids that carrot cake is definitively on the almond flour carrot cake with crushed pineapple rack … in separate. Of our family prefer not to have nuts in cake, or make a very cake... Oven and bake for 45-55 minutes years, i think Gluten-Free carrot recipe! Pineapple and coconut free recipes, simplified for creating at home calls for a gluten free food preparation store the... Occasions such as those that call for a frosted carrot cake, or until a inserted...