I think it would be great on green beans as well. Serve with a sprinkle of grated asiago cheese over the top. Pan Seared Asparagus With Soy Sauce and Garlic takes only about 15 minutes to make, but is PACKED with flavor. This is my new fav! If i had one recomendation it would be to up the balsamic to 2 teaspoons as it had more of a soy taste overall. Do not burn the butter or let it get too brown, should be golden brown. Arrange the asparagus on a rimmed baking sheet. It pairs well with steak, chicken, or fish, but especially pairs well with asian cuisine. Share on Twitter. All you need to do is to roast asparagus that has been tossed with a little bit of olive oil, salt and black pepper. I don’t think you can go wrong with this recipe. Back to Baked Asparagus with Balsamic Butter Sauce. Note: This recipe can easily be scaled up or down, and lasts forever in the fridge. Add comma separated list of ingredients to exclude from recipe. I used smart balance instead of butter and did as other posters and used 1t of soy sauce and 1T of balsamic vinegar. salt and pepper to taste. P.S. Remove from heat and drizzle over the roasted asparagus. Pour over the baked asparagus to serve. Baked Asparagus with Balsamic Butter Sauce, Congrats! I've made this in my toaster oven (much better results than in a full-sized oven) for everyone who comes over to eat and they are always impressed. Add the butter and stir until butter has melted. Unbelieveable! It's absolutely THE simplist, best-tasting recipe for asparagus you'll find. 1 tablespoon La Choy soy sauce. Snap ends off of washed asparagus and place on baking sheet. 1 tsp of soy sauce; 1/2 tsp of balsamic vinegar; Preheat the oven to 400 degrees. The Asparagus came out great. Lay the asparagus out on the prepared baking sheet, spray with cooking spray, and season with salt and pepper. While roasting melt butter in a sauce pan. Share on Twitter. Sprinkle garlic powder over the asparagus before baking for added flavor. Remove from heat and drizzle over the roasted asparagus. https://www.food.com/recipe/balsamic-roasted-asparagus-29184 My soy sauce was even low sodium. Heat balsamic vinegar and soy sauce in a small saucepan over medium heat. Add the butter and stir until butter has melted. 1 tsp balsamic vinegar. Fresh asparagus is baked until tender and dressed with a blend of butter, soy sauce, and balsamic vinegar. Bake asparagus until it gets tender and starts to carmelize - if you take it out while still crunchy and fresh in the middle it's not as good. P.S. I've also baked a piece of salmon with the asparagus made extra sauce and poured it on both. Stir in the … I don't think I care for the 2 strong flavors of the balsamic and soy on a delicate vegetable such as asparagus. Grilled Asparagus with Balsamic Vinegar, Lemon, and Soy Sauce. That’s all. Arrange asparagus in a single layer on a baking sheet; coat with cooking spray. Your daily values may be higher or lower depending on your calorie needs. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar. My daughter actually wanted me to make more when the asparagus serving dish was empty!!!! One of my favorite things about roasted asparagus is how quickly it … I did brown the butter (what an aroma!) Add the trimmed asparagus spears to the baking sheet and season with sea salt and freshly cracked pepper, to … Serve with a sprinkle of grated asiago cheese over the top. I doubled the sauce only I took the suggestions of others & used just 1 tbp. & also reduced the balsamic a bit after I added it to the butter. I was not expecting to like this and I definitely didn't think my kids would. Remove from heat and let cool. fresh asparagus, washed, woody ends snapped off, and dried •-2 tablespoons of olive oil • salt and pepper to taste • butter • soy sauce • balsamic vinegar • garlic, minced 12 mins 4 servings Drizzle over asparagus, tossing well to coat. I did brown the butter and it gave it such a nice taste with the sauces but next time I want to try just using melted butter not browned beacuse I think the brown butter overpowered the great flavors of the soy and balsamic. Remove from heat; stir in soy sauce and vinegar. This is a simple and delicious side dish. Privacy Policy, Roasted Asparagus with Balsamic Soy Dressing. 1 bunch fresh asparagus, washed, dried, and trimmed* olive oil. Pour over baked asparagus and serve. Preheat oven to 400 degrees. When the vinegar is sizzling, add the asparagus and spread out. Nutrient information is not available for all ingredients. Remove from heat then stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve. Very good and a very easy way to not overcook your asparagus-which is so easy to do. Meanwhile, melt the butter in a … Asparagus with Parmesan cheese is an undeniably delicious combo. finally the original recipe called for brown butter(melted til it is browned lightly) which is important i think for the overall taste. Melt the butter in a saucepan over medium heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. of soy & 2 Tbp. Published: June 14, 2011 Last Updated: August 30, 2018. Bacon-Wrapped Asparagus Bundles are roasted in the oven with a brown sugar soy sauce until the bacon is perfectly crisp and the asparagus spears are slightly caramelized. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with tin foil (easier clean up) and coat it with cooking spray. Information is not currently available for this nutrient. Melt the … this link is to an external site that may or may not meet accessibility guidelines. Arrange the asparagus on a baking sheet. Pour … Bake in prehated oven for 10 minutes or until tender. Sweeeet~! Reduce the heat to medium-high and cook the asparagus, turning the stalks frequently to coat with the vinegar… Combine vinegar, brown sugar, and soy sauce in a small saucepan and bring to a boil. Roast in the oven for 10 minutes, … Roast in the oven for 10 minutes, or until crisp tender. Toss with the olive oil, and season with salt and pepper. Servings Per Recipe: 2 Amount Per Serving Calories: 105.0. balsamic vinegar. Bake asparagus 12 minutes in the preheated oven, or until tender. 5 of 5 (1) Create a Recipe Makeover. SIGN UP FOR OUR NEWSLETTER AND GET THE “ASIAN TAKEOUT E-BOOK” FOR FREE! I did what others suggested, I 1) Browned the butter (not margaine) 2) Used Kosher salt and omitted the pepper 3) Used 1 tsp soy sauce and 1 TBSP of Balsamic vinegar. 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